My Story

My husband Jim and I have been married for 16 wonderful years.  We have four amazing kids that complete our life. We are a family that lives life to the fullest and have a strong foundation of faith with our Lord and Savior Jesus Christ.

When I was a little girl I loved baking. My brother in law was a chef and I started telling him when I was thirteen or so that if he opened his own restaurant I would make all of the desserts. I've kept that dream in my head all these years and now I finally starting my own cupcake business.

In my twenties I was diagnosed with gluten intolerance and went without cakes and cupcakes for so many years. Now I can make up for all those years by baking gluten free cupcakes and sharing them with all my friends.  It makes me so happy that I can do something I love and help people experience great cupcakes.

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